bibi catering

 

catering menu

Below is a list of sample possible menu options. You can add soups, salads, dishes, and appetizers, as you like or create your own menu.

These prices are set for a minimum of 20 guests.

For price quotes for smaller events, please contact or call 425 641 9277.

option a:

Choice of One Salad

Choice of One Mixed Rice Dish

Choice of One Stew with White Saffron Basmati Rice

Price per person: $15

option b:

Choice of One Salad

Choice of One Mixed Rice Dish

Choice of Two Stews with White Saffron Basmati Rice

Price per person: $19

Any of the following may be added to any of the options above:

appetizers:

Hummus (Chick pea and tahini dip) $1.00 per person
Cutlet (Ground Beef or Ground Turkey) $3.00 per person
Dolmeh Barg (Stuffed grape leaves) $3.00 per person
Kashkeh-Bademjon (Eggplant and Whey Dip) $3.00 per person
Kookoo Sabzi (Fresh Mixed Herb Quiche) $2.50 per person
Kookoo Bademjon (Eggplant Quiche) $2.50 per person
Mast-o-Esfenaj (Yogurt and Spinach Dip) $1.50 per person
Mast-o-Khiar (Yogurt and Cucumber Dip) $1.50 per person
Mirza Ghassemi (Eggplant and Garlic Dip) $2.50 per person
Salad Olivieh (Persian Chicken and Potato Salad) $2.50 per person
Shami (Chickpea and beef patties) $3.00 per person
Tabouleh $2.00 per person

Variety of Soups/Ash $2.00 per person

meat/seafood/poultry entrees:

Beef Stroganoff $5.00 per person
Fresh Filet or Whole Salmon Market Price
Jujeh Kabob (Chicken Kabob) $5.00 per person
Kabob Barg (Beef Kabob) $6.00 per person
Kabob Koobideh (Ground Beef Kabob) $4.00 per person
Leg of Lamb $5.00 per person

mixed rice dishes:

(with choice of chicken or beef) Adass Polo, Albalu Polo, Baghala Polo, Gheymeh Polo, Kalam Polo, Loobiya Polo, Morrasa Polo, Reshteh Polo, Sabzi Polo, Shirazi Polo, Shirin Polo, Tah-Cheen, Zereshk Polo or any others at your request.

stews:

(with choice of chicken or beef) Bademjon, Bamiyeh, Curry, Fesenjon, Gheymeh, Gheymeh Bademjon, Ghormeh Sabzi, Karafs, Nana Jafari Ba Gharch, or any others at your request.

salads:

Mixed Green, Spinach and caramelized walnuts, Greek Salad, Caesar Salad, and Shirazi Salad